INTERNATIONAL FOODS

Since variety is the spice of life, International cooking is in the variety of spices (and other ingredients). This class will give the students a chance to learn about the food of other cultures and then eat their research. It's the best of both worlds (get it? Worlds?)

---

Viva la Food!! Okay, not the best French but the tastes in this class will more than make up for it. Bon appetit!

(Recommended for students entering Grade 6 and up).

​Enrollment Limit of 16 Students​

---